Dhania Seeds, frequently referred to as breath or coriander leaves are a plant of herbal origin that may have medical and dietary uses.
Coriander Seed is one of the world's most ancient plants and seasonings. The coriander plant's fruit encompasses a pair of seeds, which can be utilized as a dry spice
Benefits Coriander Seeds May Encourage Healthy Vision....assists in Immunity... Helps in Blood Sugar Management... Help in the Lowering of Bad Cholesterol... Aids in Bone Health... Contributes to Gut Health... Infections in Skin Health... Serves in Heart Health.
Coriander Seed Use for cuisine simultaneously completely and crushed. They are frequently used in Indian cuisine, as well as in Asian, Middle Eastern, and Mediterranean meals. Combine white peppercorns and coriander seed. It will give your pepper a wonderful mild flavor and goes well with vegetables and eggs. Coriander seeds make wonderful oven fries. Use russet potatoes, olive oil, cracked coriander seeds, thyme, and salt to make this dish. Here's a link to a delicious dish on bon appetite. Make the white bean and coriander dip.
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Ward No. - 46, Maharajpur Road, Near Hanuman Temple, Joura, Morena, Madhya Pradesh - (India)